Use our Greek Seasoning blend as you would an everything seasoning. It is terrific on grilled chicken, vegetables, beef, and fish. Mix with olive oil and lemon juice to make a quick marinade or stir into Greek yogurt to make a quick and easy dipping sauce. Our combination of herbs and spices from the Mediterranean, such as oregano, dill, cinnamon and more, make for the perfect seasoning blend for your next Greek recipe.
Greek cuisine has a culinary tradition of some 4,000 years and is a part of the history and the culture of Greece. Its flavors change with the season and its geography. Greek cookery, historically a forerunner of Western cuisine, spread its culinary influence, via ancient Rome, throughout Europe and beyond. It has influences from the different people’s cuisine the Greeks have interacted with over the centuries, as evidenced by several types of sweets and cooked foods.
MarnaMaria Greek Seasoning is delicious for gyros, for lamb, for fish, and perfect for turning any recipe, a little bit more Greek!